Ánder

Wine produced mainly from the GROPPELLO grape grown by the company in Valtenesi. This is a pleasant and delicate easy-to-drink wine suitable for all occasions.

GRAPE MIX
Groppello 85%, Marzemino 15%

YIELD PER HECTARE
90–100 cwt

THE WINEMAKING PROCESS
Grapes are harvested by hand, de-stemmed with minimum crushing, soaked for a lengthy period and select yeasts are used for the alcoholic fermentation process.

REFINEMENT
In cement barrels for 9 months then rested in bottles.

SENSORY EVALUATION
Intense ruby colour with an elegant aroma of ripe woodland fruits with delicate hints of spice.