Located on Maguzzano’s slopes with Garda Lake’s view, Saottini Società Agricola has its seat in a prestigious setting for more than 100 years.
Pelèr
Benaco Bresciano Rosso
10.00 €
It’s a wine mainly made of Rebo grapes, worked in our housefarm in Valtenesi. It’s a full-bodied wine, a velvety one, suitable to celebrate
Blend
Rebo 80%, Cabernet S. 10%, Merlot 10%
Yield per hectare
90 – 100 quintals
Winemaking process
Our winemaking starts with hand-picked harvest with boxes, then we take away the grapes stalks with a soft pressing, then a long maceration and alcoholic fermentation made by selected yeasts
Organoleptic analysis
Deep ruby red in colour, it smells like overripe red fruits, tobacco and spices
Ageing
In concrete casks for 12 months and then storage in bottle
